Chef Julie was born and raised in the multi-cultural city of Thessaloniki, known as the “Culinary Capital of Greece”! With great influences from her rich cultural background, traditional family recipes, her studies for her Master’s in NY, and her passion for great food, she is known for creating amazing dishes that satisfy all pallets! An experienced personal chef and caterer that makes food with love! Her menu of International, Mediterranean, Middle Eastern, European, North American and her own creative dishes, caters to all tastes and many dietary restriction options; Keto, Vegetarian, Vegan, Gluten Free and more
Services Offered: Catering, Special Events, Meal Prep, Cooking Classes
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Price Range: Contact for rates
Languages: English, Greek
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